Crispbread Corn & Rice

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  • organic quality
  • gluten-free, vegan
  • without added sugar
  • six fresh packs
  • fluffy-crispy

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Everything you need to know

The gluten-free Crispbread Corn & Rice from Alnavit consists of only three ingredients, has a mild taste and goes well with sweet and savoury spreads. It also tastes great on its own as a crispy snack for in-between meals and is ideal when out and about: The six separately packed fresh packs make transport easy and keep the crispbread fresh for a particularly long time.

Everything that's inside

Nutritional values

Not prepared – per 100 g
Kilojoules
1,571 kj
Kilocalories
371 kcl
Fat
1.9 g
– Saturated fatty acids
0.6 g
Carbohydrates
80 g
Sugar
0.5 g
Dietary fiber
2.7 g
Protein
7 g
Salt
1.3 g
Not prepared – per 1 st
Kilojoules
376 kj
Kilocalories
89 kcl
Fat
0.5 g
– Saturated fatty acids
0.2 g
Carbohydrates
20 g
Sugar
0.5 g
Dietary fiber
0.7 g
Protein
1.8 g
Salt
0.33 g

Ingredients

corn flour* 89 %, rice flour* 10 %, sea salt *from organic agriculture

Allergens: May contain traces of soya and milk.

Contents: 150 g

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