with roasted hazelnuts
Everything you need to know
The gluten-free Crunchy Chocolate Granola from Alnavit combines vegan dark chocolate with crunchy nuggets of wholemeal oats, rich cocoa powder, and toasty coconut flakes. This organic granola goes particularly well with seasonal fruit and yoghurt, milk, or plant-based drinks. As a crunchy topping, it also adds a chocolatey note to your favourite dessert.
Everything that's inside
Nutritional values
Not prepared – per 100 g- Kilojoules
- 1,877 kj
- Kilocalories
- 447 kcl
- Fat
- 16 g
- – Saturated fatty acids
- 5.4 g
- Carbohydrates
- 62 g
- Sugar
- 19 g
- Dietary fiber
- 8.3 g
- Protein
- 9.7 g
- Salt
- 0.1 g
Ingredients
whole grain oats* gluten-free 58 %, rice syrup*, beet sugar*, dark chocolate 7.3 % (cocoa mass*, raw cane sugar*, cocoa butter*), sunflower oil*, cocoa powder* strongly de-oiled 3.5 %, desiccated coconut*, wholemeal rice flour* extruded, sea salt *from organic agriculture
Allergens: May contain traces of egg, soya, milk, almond, nuts, sesame and lupine.
Contents: 300 g
What others think about it
-
Dennis
Viel Crunchy wenig Bruch
Super lecker verglichen mit anderen Crunchies bleiben die Brocken ganz und kommen nicht zerbröselt zuhause an. Sehr schokoladig!
