with 59 % marzipan
Everything you need to know
'The gluten-free Shortbread from Alnavit is with their crunchy and buttery flavour a delicious and classic snack for in between meals. With 15% real butter and no added flavour, they are not only a great snack for on the go but also a crispy addition for cakes or desserts.
Everything that's inside
Nutritional values
Not prepared – per 100 g- Kilojoules
- 1,925 kj
- Kilocalories
- 458 kcl
- Fat
- 15 g
- – Saturated fatty acids
- 10 g
- Carbohydrates
- 76 g
- Sugar
- 21 g
- Dietary fiber
- 2.5 g
- Protein
- 3.4 g
- Salt
- 0.22 g
Ingredients
Cornflour*, corn starch*, butter* 15 %, rice syrup*, raw cane sugar*, thickening agent: guar gum*, sea salt, raising agent: sodium hydrogen carbonate *from organic agriculture
Allergens: May contain traces of egg, soya, almond, nuts, sesame and lupine.
Contents: 100 g
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