Ciabatta Rustica

Ciabatta Rustica

  • organic quality
  • gluten-free, lactose-free
  • from natural sourdough
  • light & fluffy
  • rich in fibre
Ingredients
Contents: 180 g
Water, corn starch* 25 %, rice sourdough* 12 % (rice flour*, water), linseed flour*, Sunflower Oil*, rice flour* 2 %, corn flour* 2 %, potato flakes*, psyllium husks*, pea protein*, dextrose*, yeast*, Sea Salt, thickener: guar gum*, xanthan gum *from organic agriculture
  • energy (kcal)
  • energy (kj)
  • fat
  • - of which saturated fatty acids
  • carbohydrates
  • - of which sugar
  • fibre
  • protein
  • salt
    Not prepared pro 100 g
  • 182 kcal
  • 766 kJ
  • 2.40 g
  • 0.30 g
  • 33 g
  • 0.90 g
  • 5.80 g
  • 4.10 g
  • 1.20 g
May contain traces of egg, soya, sesame and lupine.

About the product

Fluffy and mildly aromatic: The Ciabatta Rustica from Alnavit is a gluten-free version of the Italian classic. They can be eaten on their own, with a creative topping or are simply delicious with a salad - they are especially tasty when baked briefly in the oven or on a toaster.