White Bread Rolls

White Bread Rolls

  • organic quality
  • gluten-free, lactose-free
  • made from natural sourdough
  • for baking
  • source of fibre
Ingredients
Contents: 125 g
Water, corn starch* 31 %, brown rice sourdough* 12 % (rice flour*, water), millet flakes* 6 %, golden linseed flour*, Sunflower Oil*, corn flour* 3 %, rice flour*, psyllium seed husks*, pea protein*, dextrose*, Sea Salt, yeast*, thickening agent: guar gum*, Xanthan Gum, spices* *from organic agriculture
  • energy (kcal)
  • energy (kj)
  • fat
  • - of which saturated fatty acids
  • carbohydrates
  • - of which sugar
  • fibre
  • protein
  • salt
    Not prepared pro 100 g
  • 215 kcal
  • 908 kJ
  • 3.60 g
  • 1.10 g
  • 40 g
  • 0.70 g
  • 5 g
  • 3.20 g
  • 1.50 g
May contain traces of egg, soya, sesame and lupine.

About the product

The gluten-free Alnavit White Bread Rolls for baking are made from high-quality natural sourdough based on rice flour and have an unique taste. Baked in the oven or on a toaster, they are wonderfully crispy on the outside and deliciously moist on the inside. In a practical double pack, the White Bread Rolls are ideal to take with you when out and about.