Rosemary Grissini With Sea Salt

Rosemary Grissini With Sea Salt

  • organic quality
  • gluten-free, lactose-free, vegan
  • crispy-mediterranean
  • source of fibre
  • especially delicious with a savoury dip or with wine and cheese
Ingredients
Contents: 100 g
potato starch* 71 %, corn flour*, Sunflower Oil*, SOYA FLOUR* 3 %, dextrose*, sea salt 2 %, thickening agent: guar gum*, tartar baking powder* (corn starch*, acidifier: potassium tartrate, raising agent: sodium hydrogen carbonate), rosemary*, emulsifier: SOYA LECITHIN* *from organic agriculture
  • energy (kcal)
  • energy (kj)
  • fat
  • - of which saturated fatty acids
  • carbohydrates
  • - of which sugar
  • fibre
  • protein
  • salt
    Not prepared pro 100 g
  • 452 kcal
  • 1900 kJ
  • 15 g
  • 1.40 g
  • 75 g
  • 1.60 g
  • 3.80 g
  • 2.30 g
  • 2.20 g
May contain traces of egg, sesame and lupine.

About the product

Alnavit's gluten and lactose-free Rosemary Grissini with Sea Salt are wonderfully crunchy and a mini version of the well-known Italian bread sticks. They contain no added yeast and are a tasty treat for every occasion - for example at a party with a savoury dip with wine and cheese or as a snack between meals,