Chocolate Muffins

Chocolate Muffins

  • organic quality
  • gluten-free
  • with 15 % dark chocolate
  • ready to eat
  • in a practical double pack
Ingredients
Contents: 140 g
WHOLE EGG*, margarine* (palm oil*, Water, Sunflower Oil*, emulsifier: lecithin*, salt, lemon juice concentrate*), cane sugar*, dark chocolate* 15 % (cocoa mass*, cane sugar*, Cocoa Butter*, lecithin*), rice flour*, low fat cocoa powder* 7 %, thickener: guar gum*, Sea Salt, cream of tartar baking powder* (corn starch*, acidifier: monopotassium tartrate [pure tartar], raising agent: sodium hydrogen carbonate [baking soda]) *from organic agriculture
  • energy (kcal)
  • energy (kj)
  • fat
  • - of which saturated fatty acids
  • carbohydrates
  • - of which sugar
  • fibre
  • protein
  • salt
    Not prepared pro 100 g
  • 416 kcal
  • 1737 kJ
  • 25 g
  • 15 g
  • 39 g
  • 30 g
  • 3.70 g
  • 7 g
  • 0.38 g
May contain traces of soya, milk, sesame and lupine.

About the product

Wonderfully chocolatey: With 22 % chocolate and cocoa content, the gluten-free Alnavit Chocolate Muffins are a great snack for health conscious gourmets. The soft, dark chocolate they contain gives a pleasant sweetness - and the muffins do not contain any flavourings, preservatives or additives. They are delicious with tea or coffee and in a practical double pack they are also great for on the go.