Elisen Gingerbread

Elisen Gingerbread

  • Organic quality
  • gluten-free
  • with whole almonds
Ingredients
Contents: 75 g
raw cane sugar*, HAZELNUTS* roasted 18%, ALMONDS* 13%, candied orange peel* (orange zest*, glucose syrup*, salt), candied lemon peel* (lemon zest*, glucose syrup*, salt), marzipan* 6% (ALMONDS* 52%, raw cane sugar*, inverted sugar syrup*, water), rice flour*, apricot jam* (raw cane sugar*, apricot pulp*, thickener: pectin, acidifier: lemon juice concentrate), wafer* (potato starch*, corn flour*, corn starch*), corn starch*, EGG WHITE POWDER*, gingerbread spice* (Ceylon cinnamon*, coriander*, cloves*, aniseed*, ginger*, nutmeg*, allspice*), acidifier: monopotassium tartrate (cream of tartar), raising agent: sodium hydrogen carbonate (baking soda) *from organic agriculture
  • energy (kcal)
  • energy (kj)
  • fat
  • - of which saturated fatty acids
  • carbohydrates
  • - of which sugar
  • fibre
  • protein
  • salt
    Not prepared pro 100 g
  • 429 kcal
  • 1793 kJ
  • 21 g
  • 1.80 g
  • 50 g
  • 40 g
  • 4.50 g
  • 7.50 g
  • 0.45 g
May contain traces of soya, milk protein, other nuts, sesame and lupine.

About the product

Alnavit's gluten-free Elisen Gingerbread, baked according to a traditional recipe are a true pleasure. The base of this Christmas classic is a delicate wafer covered with a mixture of hazelnuts and almonds, refined with typically aromatic gingerbread spices and marzipan. A hint of orange and lemon lend the gingerbread a fine, fruity aroma. Decorated with whole almonds, the gluten and lactose-free gingerbread is a must at Christmas time.