Chocolate Muffins

Chocolate Muffins

  • organic quality
  • gluten-free
  • with 15 % dark chocolate
  • ready to eat
  • in a practical double pack
Ingredients
Contents: 140 g
cane sugar*, WHOLE EGG*, margarine* (palm oil*, Water, Sunflower Oil*, emulsifier: lecithin*, table salt, lemon juice concentrate*), dark chocolate* 15 % (cocoa mass*, cane sugar*, Cocoa Butter*, emulsifier: lecithin*), rice flour*, cocoa powder* strongly de-oiled 7 %, thickening agent: guar gum*, Sea Salt, lemon extract*, cream of tartar baking powder* (corn starch*, acidifier: monopotassium tartrate, raising agent: sodium hydrogen carbonate) *from organic agriculture
  • energy (kcal)
  • energy (kj)
  • fat
  • - of which saturated fatty acids
  • carbohydrates
  • - of which sugar
  • fibre
  • protein
  • salt
    Not prepared
  • 427 kcal
  • 1782 kJ
  • 24 g
  • 12 g
  • 44 g
  • 34 g
  • 4 g
  • 6.70 g
  • 0.30 g
May contain traces of soya, milk, sesame and lupine.

About the product

Wonderfully chocolatey: With 22 % chocolate and cocoa content, the gluten-free Alnavit Chocolate Muffins are a great snack for health conscious gourmets. The soft, dark chocolate they contain gives a pleasant sweetness - and the muffins do not contain any flavourings, preservatives or additives. They are delicious with tea or coffee and in a practical double pack they are also great for on the go.