Elisen Gingerbread

Elisen Gingerbread

  • Organic quality
  • gluten-free
  • with whole almonds
  • available from october
Ingredients
Contents: 0.08 kg
HAZELNUTS* roasted 21 %, raw cane sugar*, ALMONDS* 14 %, candied orange peel* (glucose syrup*, orange zest*, table salt), candied lemon peel* (glucose syrup*, lemon zest*, table salt), marzipan* 7 % (ALMONDS* 52 %, raw cane sugar*, Water, inverted sugar syrup*), apricot jam* (raw cane sugar*, apricot pulp*, lemon juice concentrate*, gelling agent: pectin), wafer* (potato starch*, corn flour*, corn starch*), EGG WHITE POWDER*, rice flour*, gingerbread spice* (cinnamon*, coriander*, cloves*, anise*, ginger*, nutmeg*, allspice*), corn starch*, acidifier: monopotassium tartrate, raising agent: sodium hydrogen carbonate, sea salt *from organic agriculture
  • energy (kcal)
  • energy (kj)
  • fat
  • - of which saturated fatty acids
  • carbohydrates
  • - of which sugar
  • fibre
  • protein
  • salt
    Not prepared pro 100 g
  • 474 kcal
  • 1981 kJ
  • 25 g
  • 1.90 g
  • 51 g
  • 43 g
  • 5.50 g
  • 8.50 g
  • 0.43 g
May contain traces of soya, milk protein, other nuts, sesame and lupine.

About the product

Alnavit's gluten-free Elisen Gingerbread, baked according to a traditional recipe are a true pleasure. The base of this Christmas classic is a delicate wafer covered with a mixture of hazelnuts and almonds, refined with typically aromatic gingerbread spices and marzipan. A hint of orange and lemon lend the gingerbread a fine, fruity aroma. Decorated with whole almonds, the gluten and lactose-free gingerbread is a must at Christmas time.