Elisen Gingerbread

Elisen Gingerbread

  • Organic quality
  • gluten-free
  • with whole almonds
  • available from october
Ingredients
Contents: 75 g
HAZELNUTS* roasted 33 %, raw cane sugar*, candied orange peel* (glucose syrup*, orange zest*, table salt), candied lemon peel* (glucose syrup*, lemon zest*, table salt), ALMONDS* roasted 10 %, apricot jam* (raw cane sugar*, apricot pulp*, lemon juice concentrate*, gelling agent: pectin), marzipan* 7,2 % (ALMONDS* 52 %, raw cane sugar*, Water, inverted sugar syrup*), gingerbread spice* (cinnamon*, coriander*, anise*, cloves*, ginger*, fennel*, allspice*), wafer* (potato starch*, cornflour*, corn starch*), raising agents: ammonium hydrogen carbonate and sodium hydrogen carbonate *from organic agriculture
  • energy (kcal)
  • energy (kj)
  • fat
  • - of which saturated fatty acids
  • carbohydrates
  • - of which sugar
  • fibre
  • protein
  • salt
    Not prepared pro 100 g
  • 488 kcal
  • 2033 kJ
  • 30 g
  • 2.30 g
  • 43 g
  • 32 g
  • 6.60 g
  • 8.20 g
  • 0.19 g
May contain traces of egg, soya, milk protein, other nuts, sesame and lupine.

About the product

Alnavit's gluten-free Elisen Gingerbread, baked according to a traditional recipe are a true pleasure. The base of this Christmas classic is a delicate wafer covered with a mixture of hazelnuts and almonds, refined with typically aromatic gingerbread spices and marzipan. A hint of orange and lemon lend the gingerbread a fine, fruity aroma. Decorated with whole almonds, the gluten and lactose-free gingerbread is a must at Christmas time.